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The Effect of Two Dietary Protein Sources on Water Quality and the Aquatic Microbial Communities in Marron (Cherax cainii) Culture
Thi Thu Thuy Nguyen, Md Javed Foysal, Ravi Fotedar, Sanjay Kumar Gupta, Muhammad A.B. Siddik, Chin Yen Tay
Research output: Contribution to journal › Article › peer-review
4
Citations
(Scopus)