The dynamics of adaptive evolution in microalgae in a high-CO2 ocean

  • Fenghuang Wu
  • , Yunyue Zhou
  • , John Beardall
  • , John A. Raven
  • , Baoyi Peng
  • , Leyao Xu
  • , Hao Zhang
  • , Jingyao Li
  • , Jianrong Xia
  • , Peng Jin

Research output: Contribution to journalArticlepeer-review

Abstract

Marine microalgae demonstrate a notable capacity to adapt to high CO2 and warming in the context of global change. However, the dynamics of their evolutionary processes under simultaneous high CO₂ and warming conditions remain poorly understood. Here, we analyze the dynamics of evolution in experimental populations of a model marine diatom Phaeodactylum tricornutum. We conducted whole-genome resequencing of populations under ambient, high-CO2, warming and high CO2 + warming at 2-yr intervals over a 4-yr adaptation period. The common genes selected between 2- and 4-yr adaptation were found to be involved in protein ubiquitination and degradation and the tricarboxylic acid (TCA) cycle, and were consistently selected regardless of the experimental conditions or adaptation duration. The unique genes selected only by 4-yr adaptation function in respiration, fatty acid, and amino acid metabolism, facilitating adaptation to prolonged high CO2 with warming conditions. Corresponding changes at the metabolomic level, with significant alterations in metabolites abundances involved in these pathways, support the genomic findings. Our study, integrating genomic and metabolomic data, demonstrates that long-term adaptation of microalgae to high CO2 and/or warming can be characterized by a complex and dynamic genetic process and may advance our understanding of microalgae adaptation to global change.

Original languageEnglish
Pages (from-to)1608-1624
Number of pages17
JournalNew Phytologist
Volume245
Issue number4
Early online date29 Nov 2024
DOIs
Publication statusPublished - Feb 2025

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 13 - Climate Action
    SDG 13 Climate Action

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