| Original language | English |
|---|---|
| Pages (from-to) | 229-233 |
| Journal | Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids |
| Volume | 1211 |
| Issue number | 1994 |
| Publication status | Published - 1994 |
The condensing effects of egg lecithin and cholesterol on triolein monolayers are inhibited by substitution of one saturated acyl chain in the triacylglycerol
Trevor Redgrave, M.G. Ivanova, R. Verger
Research output: Contribution to journal › Article › peer-review
11
Citations
(Scopus)