Biochemistry, Genetics and Molecular Biology
16S Ribosomal RNA
25%
Bacteroides
25%
Butyrate
50%
Cellulose
50%
Enzyme
25%
Evolutionary Adaptation
25%
Firmicutes
25%
Intestine Flora
100%
Kinase
25%
Metabolic Pathway
25%
Microflora
100%
Natural Selection
25%
Phosphotransferase
25%
Sex Difference
100%
Short-Chain Fatty Acid
25%
Agricultural and Biological Sciences
Bacteroides
50%
Beta-Glucosidase
50%
Evolutionary Adaptation
50%
Feces
50%
Firmicutes
50%
Gender Differences
50%
Natural Selection
50%
Pseudois Nayaur
100%
Ribosomal RNA
50%
Short-Chain Fatty Acid
50%
Immunology and Microbiology
Bacteroides
25%
Evolutionary Adaptation
25%
Feces
25%
Firmicutes
25%
Glucosidase
25%
Intestine Flora
100%
Microflora
100%
Natural Selection
25%
Sex Difference
100%
Food Science
Butyrate
100%
Dietary Change
50%
Glucosidase
50%
Short Chain Fatty Acid
50%
Earth and Planetary Sciences
Annual Variation
100%
Ecological Niche
50%
Natural Selection
50%