Prior administration of chocolate improves the palatability of bitter drugs: The Choc-with-Med study

Shannon Truong, Edith Kai Yan Tang, R. Nazim Khan, Minh Ngoc Nguyen, Britta S. von Ungern Sternberg, Allen Wan Yan Yeo, Lee Yong Lim

Research output: Contribution to journalArticlepeer-review

6 Citations (Scopus)
65 Downloads (Pure)

Abstract

Aim: The paediatric population has a low adherence and acceptance rate of unpalatable medicines. This study aimed to determine whether eating chocolate immediately prior to drug administration would help to mask the bitter taste of a drug. The difference in taste masking efficacy between white, milk and dark chocolate was a secondary measure outcome. Methods: A controlled repeated measures crossover taste trial was conducted using a taste panel of 29 young healthy adults who met the criteria to differentiate intensity in bitterness taste. Participants separately tasted solutions of quinine, flucloxacillin and clindamycin using the swill and spit method, singularly and following blinded prior administration of white, milk or dark chocolate. Drug solutions administered without prior chocolate served as controls. Bitterness score for each tasting was recorded using a 5-point scale. Results: Regardless of chocolate type, mean taste scores with prior chocolate for quinine (range 2.00–2.34), clindamycin (3.72–3.83) and flucloxacillin (3.38–3.45) were all lower than mean scores for respective drugs without chocolate (3.24, 4.75 and 4.28, respectively; P < 0.0001 for all comparisons). Dark chocolate was most efficacious for masking the bitter taste of quinine, but the differences in taste masking efficacy between dark, milk and white chocolates were not statistically significant for flucloxacillin and clindamycin. Conclusions: Prior administration of chocolate results in lower perceived bitterness compared to control tastings of quinine, flucloxacillin and clindamycin solutions; however, there is no clear difference in this effect between the dark, milk and white chocolates used in this study.

Original languageEnglish
Pages (from-to)1267-1273
Number of pages7
JournalJournal of Paediatrics and Child Health
Volume57
Issue number8
Early online date19 Mar 2021
DOIs
Publication statusPublished - Aug 2021

Fingerprint

Dive into the research topics of 'Prior administration of chocolate improves the palatability of bitter drugs: The Choc-with-Med study'. Together they form a unique fingerprint.

Cite this