Physical-biological coupling in aquatic ecosystems: the role of hydrodynamics in structuring phytoplankton communities

Leticia Chamelete de Vilhena

    Research output: ThesisDoctoral Thesis

    132 Downloads (Pure)


    Phytoplankton form the basis of aquatic food webs and are responsible for almost half of the Earth's primary production. They represent an important indicator of water quality and are extremely sensitive to climate change. Physical processes in water bodies affect ecosystem functioning in a number of ways and phytoplankton readily respond to alterations in the physical environment. Hence, a deep knowledge of hydrodynamics and physical-biological coupling mechanisms in aquatic ecosystems is essential in understanding the structure of ecological communities and elucidating phytoplankton growth and succession patterns, which is of paramount importance for water quality management, especially in the light of a changing climate. This study explored the hydrodynamic mechanisms underlying phytoplankton community composition and responsible for maintaining bioproductivity in three very distinct aquatic systems: Lake Burragorang, Swan-Canning Estuary (both in Australia), and Lake Iseo (Italy). This was achieved through an integrated approach combining field data and three-dimensional modelling. Lake Burragorang is a reservoir formed in 1960 that represents the biggest water supply source to Sydney (Australia). This work has shown that low water levels as a consequence of climate change combined with an extreme rainfall event and associated high inflow volumes were responsible for a major cyanobacteria bloom that was the only algal bloom registered in the history of the reservoir. In the Swan-Canning Estuary, a highly urbanised micro-tidal salt-wedge estuary located in Perth (Australia), phytoplankton succession and the formation of algal blooms were shown to be strongly controlled by the timing and magnitude of freshwater inflows and their consequences to residence time, water column stratification, and salinity concentrations.
    Original languageEnglish
    QualificationDoctor of Philosophy
    Publication statusUnpublished - 2013


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