Parenteral lipid emulsions based on olive oil compared with soybean oil in preterm (

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	619-625
Journal	Journal of Pediatric Gastroenterology and Nutrition
Volume	49
DOIs	https://doi.org/10.1097/MPG.0b013e31819ca1b8
Publication status	Published - 2009

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title = "Parenteral lipid emulsions based on olive oil compared with soybean oil in preterm (",

author = "G.C. Deshpande and Karen Simmer and Trevor Mori and Kevin Croft",

year = "2009",

doi = "10.1097/MPG.0b013e31819ca1b8",

language = "English",

volume = "49",

pages = "619--625",

journal = "Journal of Pediatric Gastroenterology and Nutrition",

issn = "0277-2116",

publisher = "Lippincott Williams & Wilkins",

}

TY - JOUR

T1 - Parenteral lipid emulsions based on olive oil compared with soybean oil in preterm (

AU - Deshpande, G.C.

AU - Simmer, Karen

AU - Mori, Trevor

AU - Croft, Kevin

PY - 2009

Y1 - 2009

U2 - 10.1097/MPG.0b013e31819ca1b8

DO - 10.1097/MPG.0b013e31819ca1b8

M3 - Article

C2 - 19644398

SN - 0277-2116

VL - 49

SP - 619

EP - 625

JO - Journal of Pediatric Gastroenterology and Nutrition

JF - Journal of Pediatric Gastroenterology and Nutrition

ER -