Overfeeding reduces insulin sensitivity and increases oxidative stress, without altering markers of mitochondrial content and function in humans

D. Samocha-Bonet; L.V. Campbell; Trevor Mori; Kevin Croft; J.R. Greenfield; N. Turner; L.K. Heilbronn

doi:10.1371/journal.pone.0036320

Overfeeding reduces insulin sensitivity and increases oxidative stress, without altering markers of mitochondrial content and function in humans

D. Samocha-Bonet, L.V. Campbell, Trevor Mori, Kevin Croft, J.R. Greenfield, N. Turner, L.K. Heilbronn

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	8pp
Journal	PLoS One
Volume	7
DOIs	https://doi.org/10.1371/journal.pone.0036320
Publication status	Published - 2012

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10.1371/journal.pone.0036320

Cite this

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title = "Overfeeding reduces insulin sensitivity and increases oxidative stress, without altering markers of mitochondrial content and function in humans",

author = "D. Samocha-Bonet and L.V. Campbell and Trevor Mori and Kevin Croft and J.R. Greenfield and N. Turner and L.K. Heilbronn",

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AU - Samocha-Bonet, D.

AU - Campbell, L.V.

AU - Mori, Trevor

AU - Croft, Kevin

AU - Greenfield, J.R.

AU - Turner, N.

AU - Heilbronn, L.K.

PY - 2012

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DO - 10.1371/journal.pone.0036320

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VL - 7

SP - 8pp

JO - PLoS One

JF - PLoS One

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