New Chlorinated Diphenyl Ethers from an Aspergillus Species

J. Hargreaves, J. Hargreaves, J-O. Park, Emilio Ghisalberti, E.L. Ghisalberti, K. Sivasithamparam, Brian Skelton, B.W. Skelton, Allan White

Research output: Contribution to journalArticle

55 Citations (Scopus)


Two new chlorinated diphenyl ethers (5, 6) have been isolated from the culture broth of an Aspergillus species obtained from leaf litter, together with the known benzophenone sulochrin (1), the grisandiene geodin (2), and the diphenyl ether asterric acid (3). The structure of another metabolite, methyl asterrate (4), was confirmed by single-crystal X-ray structure analysis.
Original languageEnglish
Pages (from-to)7-10
JournalJournal of Natural Products
Issue numbern/a
Publication statusPublished - 2002


Cite this

Hargreaves, J., Hargreaves, J., Park, J-O., Ghisalberti, E., Ghisalberti, E. L., Sivasithamparam, K., ... White, A. (2002). New Chlorinated Diphenyl Ethers from an Aspergillus Species. Journal of Natural Products, 65(n/a), 7-10.