Modelling the wetting and cooking of a single cereal grain

Neville Fowkes, M. J Mcguiness, C.P. Please, P. Mcgowan, L. Ryder, D. Forte

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	49-70
Journal	IMA Journal of Mathematics Applied in Business and Industry
Volume	11
Publication status	Published - 2000

Cite this

@article{e1dcdcb302144b88b08f8a68cbc05106,

title = "Modelling the wetting and cooking of a single cereal grain",

author = "Neville Fowkes and Mcguiness, {M. J} and C.P. Please and P. Mcgowan and L. Ryder and D. Forte",

year = "2000",

language = "English",

volume = "11",

pages = "49--70",

journal = "IMA Journal of Mathematics Applied in Business and Industry",

}

TY - JOUR

T1 - Modelling the wetting and cooking of a single cereal grain

AU - Fowkes, Neville

AU - Mcguiness, M. J

AU - Please, C.P.

AU - Mcgowan, P.

AU - Ryder, L.

AU - Forte, D.

PY - 2000

Y1 - 2000

M3 - Article

VL - 11

SP - 49

EP - 70

JO - IMA Journal of Mathematics Applied in Business and Industry

JF - IMA Journal of Mathematics Applied in Business and Industry

ER -