Lung cancer risk among bakers, pastry cooks and confectionary makers: the SYNERGY study

T. Behrens, B. Kendzia, T. Treppmann, A. Olsson, K-H. Jöckel, P. Gustavsson, H. Pohlabeln, W. Ahrens, I. Brüske, H-E Wichmann, F. Merletti, D. Mirabelli, L. Richiardi, L. Simonato, D. Zaridze, N. Szeszenia-Dabrowska, P. Rudnai, J. Lissowska, E. Fabianova, A. TardónJ. Field, R. Stanescu Dumitru, V. Bencko, L. Foretova, V. Janout, J. Siemiatycki, M-E. Parent, J. Mclaughlin, P. Demers, M.T. Landi, N. Caporaso, H. Kromhout, R. Vermeulen, Susan Peters, S. Benhamou, I. Stücker, F. Guida, D. Consonni, B. Bueno-De-Mesquita, A. 't Mannetje, N. Pearce, L. Ah Tse, I. Tak-Sun Yu, N. Plato, P. Boffetta, K. Straif, J. Schüz, B. Pesch, T. Brüning

Research output: Contribution to journalArticlepeer-review

11 Citations (Scopus)
Original languageEnglish
Pages (from-to)810-814
JournalOccupational and Environmental Medicine
Volume70
DOIs
Publication statusPublished - 2013

Cite this