Influence of rice straw biochar on growth, antioxidant capacity and copper uptake in ramie (Boehmeria nivea L.) grown as forage in aged copper-contaminated soil

Muzammal Rehman, Lijun Liu, Saqib Bashir, Muhammad Hamza Saleem, Chen Chen, Dingxiang Peng, Kadambot HM Siddique

Research output: Contribution to journalArticlepeer-review

134 Citations (Scopus)

Abstract

Copper (Cu) contamination in agricultural soil poses severe threats to living organisms, and possible ecofriendly solutions need to be considered for Cu immobilization, such as using biochar. A pot study was conducted to examine the effectiveness of biochar derived from rice straw (RSB) at various application rates (0, 2.5, 5 and 10% w/w) to mitigate possible risks of Cu solubility and its uptake by ramie (Boehmeria nivea L.) as forage. The plant growth parameters as well as soil chemical properties (pH, electrical conductivity and cation exchange capacity) notably improved with the increasing RSB application. Moreover, prominent reduction was observed in soil bioavailable Cu concentration by 96% with RSB application of 10% relative to control. In addition, Cu content in B. nivea roots, leaves and stems decreased by 60, 28 and 22%, respectively, for 10% RSB application. It was noted that chlorophyll content and gas exchange parameters in leaves were significantly higher at 10% RSB application than in control. Furthermore, 10% RSB resulted in a greater reduction in oxidative stress from the Cu in soil. Thus, soil amendment with RSB demonstrated positive results for Cu stabilization in aged Cu-contaminated soil, thereby reducing its accumulation and translocation in B. nivea and mitigating livestock feed security risks.

Original languageEnglish
Pages (from-to)121-129
Number of pages9
JournalPlant Physiology and Biochemistry
Volume138
DOIs
Publication statusPublished - 1 May 2019

Fingerprint

Dive into the research topics of 'Influence of rice straw biochar on growth, antioxidant capacity and copper uptake in ramie (Boehmeria nivea L.) grown as forage in aged copper-contaminated soil'. Together they form a unique fingerprint.

Cite this