Ensuring consideration of water quality in nexus approaches in the science–practice continuum: reply to discussion of “Water quality: the missing dimension of water in the water–energy–food nexus?”*

K. V. Heal, A. Bartosova, M. R. Hipsey, X. Chen, W. Buytaert, H. Y. Li, S. J. McGrane, A. B. Gupta, C. Cudennec

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