DEGREE OF BREAST EMPTYING EXPLAINS CHANGES IN THE FAT CONTENT, BUT NOT FATTY ACID COMPOSITION, OF HUMAN MILK

S.E.J. Daly, A. Di Rosso, Robyn Owens, R.A. Owens, Peter Hartmann

Research output: Contribution to journal › Article › peer-review

Cite this

@article{36c5a02051034220be8e116930b6f191,

title = "DEGREE OF BREAST EMPTYING EXPLAINS CHANGES IN THE FAT CONTENT, BUT NOT FATTY ACID COMPOSITION, OF HUMAN MILK",

author = "S.E.J. Daly and {Di Rosso}, A. and Robyn Owens and R.A. Owens and Peter Hartmann",

year = "1993",

language = "English",

volume = "78",

pages = "741--755",

journal = "Experimental Physiology",

issn = "0958-0670",

publisher = "Wiley-Blackwell",

}