TY - JOUR
T1 - Concurrent drought threaten wheat and maize production and widen crop yield gaps in the future
AU - Hou, Miaolei
AU - Li, Yi
AU - Biswas, Asim
AU - Chen, Xinguo
AU - Xie, Lulu
AU - Liu, Deli
AU - Li, Linchao
AU - Feng, Hao
AU - Wu, Shufang
AU - Satoh, Yusuke
AU - Pulatov, Alim
AU - Siddique, Kadambot H.M.
N1 - Publisher Copyright:
© 2024 Elsevier Ltd
PY - 2024/10
Y1 - 2024/10
N2 - CONTEXT: Drought poses a significant threat to global crop production. As the global community grapples with the escalating challenges of climate change, understanding the multifaceted impacts of concurrent drought on food security becomes imperative. OBJECTIVE: This study delved into the response of wheat and maize, key staples in the global food system, to different types of drought, with a particular focus on the yield gaps resulting from concurrent meteorological and agricultural drought. METHODS: The DSSAT-CERES model was adopted to simulate phenophase, rain-fed, and potential yields of maize and wheat in China from 1962 to 2100. Meteorological (Non-stationary Standard Precipitation Evapotranspiration Index, NSPEI) and agricultural (Standard Soil Moisture Index, SSMI) drought indices were calculated from crop seeding to maturity stages. We employed bivariate and multiple cross-wavelet as well as vine Copula to qualitatively and quantitatively analyze the response of yield gaps to different drought types. Finally, we determined the relative dependence weights of maize and wheat on NSPEI and SSMI by least squares regression. RESULTS AND CONCLUSIONS: Spanning from 2022 to 2100, a trend of shortened growth periods for these crops were detected, accompanied by increasingly drier conditions. These situations exacerbated the crops' vulnerability to concurrent drought, leading to considerable yield reductions. Our projections indicated that future yield gaps due to concurrent drought could be, on average, 2–30% higher than those caused by single-type drought. Concurrent drought affected wheat (5–50%) more severely than maize (0–35%). Western regions would be more affected than the Eastern regions. Under the SSP (Shared socioeconomic pathway) 5-8.5 scenario in 2022–2100, all four crops would have higher dependence weights on SSMI (51–99%) than NSPEI (26–59%), emphasizing the critical role of soil moisture in agricultural drought monitoring and yield loss alleviation. SIGNIFICANCE: Our findings highlight the urgent need for integrated drought management strategies that address the compounded risks of concurrent drought, thereby contributing to the resilience of agricultural systems and global food security in a changing climate. Our research proposes to consider the relative weights of meteorological and agricultural drought in the future development of composite drought monitoring indicators for addressing food drought risk under climate change.
AB - CONTEXT: Drought poses a significant threat to global crop production. As the global community grapples with the escalating challenges of climate change, understanding the multifaceted impacts of concurrent drought on food security becomes imperative. OBJECTIVE: This study delved into the response of wheat and maize, key staples in the global food system, to different types of drought, with a particular focus on the yield gaps resulting from concurrent meteorological and agricultural drought. METHODS: The DSSAT-CERES model was adopted to simulate phenophase, rain-fed, and potential yields of maize and wheat in China from 1962 to 2100. Meteorological (Non-stationary Standard Precipitation Evapotranspiration Index, NSPEI) and agricultural (Standard Soil Moisture Index, SSMI) drought indices were calculated from crop seeding to maturity stages. We employed bivariate and multiple cross-wavelet as well as vine Copula to qualitatively and quantitatively analyze the response of yield gaps to different drought types. Finally, we determined the relative dependence weights of maize and wheat on NSPEI and SSMI by least squares regression. RESULTS AND CONCLUSIONS: Spanning from 2022 to 2100, a trend of shortened growth periods for these crops were detected, accompanied by increasingly drier conditions. These situations exacerbated the crops' vulnerability to concurrent drought, leading to considerable yield reductions. Our projections indicated that future yield gaps due to concurrent drought could be, on average, 2–30% higher than those caused by single-type drought. Concurrent drought affected wheat (5–50%) more severely than maize (0–35%). Western regions would be more affected than the Eastern regions. Under the SSP (Shared socioeconomic pathway) 5-8.5 scenario in 2022–2100, all four crops would have higher dependence weights on SSMI (51–99%) than NSPEI (26–59%), emphasizing the critical role of soil moisture in agricultural drought monitoring and yield loss alleviation. SIGNIFICANCE: Our findings highlight the urgent need for integrated drought management strategies that address the compounded risks of concurrent drought, thereby contributing to the resilience of agricultural systems and global food security in a changing climate. Our research proposes to consider the relative weights of meteorological and agricultural drought in the future development of composite drought monitoring indicators for addressing food drought risk under climate change.
KW - Concurrent drought
KW - DSSAT–CERES model
KW - Non-stationary standard precipitation evapotranspiration index
KW - Standardized soil moisture index
KW - Yield gap
UR - http://www.scopus.com/inward/record.url?scp=85198318829&partnerID=8YFLogxK
U2 - 10.1016/j.agsy.2024.104056
DO - 10.1016/j.agsy.2024.104056
M3 - Article
AN - SCOPUS:85198318829
SN - 0308-521X
VL - 220
JO - Agricultural Systems
JF - Agricultural Systems
M1 - 104056
ER -