Cellular Fatty Acid Profile Distinguishes Burkholderia pseudomallei from Avirulent Burkholderia thailandensis

Tim Inglis, M. Aravena-Roman, S. Ching, Kevin Croft, V. Wuthiekanun, Brian Mee

Research output: Contribution to journalArticlepeer-review

33 Citations (Scopus)

Abstract

Burkholderia pseudomallei, the cause of melioidosis, can be distinguished from the closely related but nonpathogenic Burkholderia thailandensis by gas chromatography (GC) analysis of fatty acid derivatives. A 2-hydroxymyristic acid derivative (14:0 2OH) was present in 95% of B. pseudomallei isolates and no B. thailandensis isolates. GC mass spectrophotometry confirmed that 2-hydroxymyristic acid was present in B. pseudomallei. GC-fatty acid methyl ester analysis may be useful in distinguishing these two closely related species.
Original languageEnglish
Pages (from-to)4812-4814
JournalJournal of Clinical Microbiology
Volume41
Issue number10
DOIs
Publication statusPublished - 2003

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