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Abstract

Agritourism is becoming an important part of the Australian tourism market providing direct and indirect benefits to agricultural businesses and rural communities across Western Australia (WA). Between 2015 and 2016, over 1.5 million tourists visited Australian farms - and whilst agritourism conjures notions of wineries and farm stays, the market has become increasingly diverse. More broadly, agritourism can be thought of as any activity supplementary to agricultural production where tourists visit working farms or other agricultural settings to participate in an interactive experience. This report emerged to better understand agritourism within WA, with the WA tourism industry still to realise the full potential of offerings across a range of agricultural related products and services.
Original languageEnglish
Place of PublicationAustralia
PublisherCRC Honey Bee Products
Number of pages73
ISBN (Print)978-1-74052-977-8
Publication statusPublished - 2020

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 8 - Decent Work and Economic Growth
    SDG 8 Decent Work and Economic Growth

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