A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon (Salmo salar) or rainbow trout (oncorhynchus mykiss)

B.D. Glencross; C.G. Carter; N. Duijster; D.R. Evans; K. Dods; P. Mccafferty; W.E. Hawkins; R. Maas; S. Sipsas

doi:10.1016/j.aquaculture.2004.03.023

A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon (Salmo salar) or rainbow trout (oncorhynchus mykiss)

B.D. Glencross
, C.G. Carter
, N. Duijster
, D.R. Evans
, K. Dods
, P. Mccafferty
, W.E. Hawkins
, R. Maas
, S. Sipsas

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	333-346
Journal	Aquaculture
Volume	237
DOIs	https://doi.org/10.1016/j.aquaculture.2004.03.023
Publication status	Published - 2004

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 14 Life Below Water

Access to Document

10.1016/j.aquaculture.2004.03.023

Cite this

Glencross, B. D., Carter, C. G., Duijster, N., Evans, D. R., Dods, K., Mccafferty, P., Hawkins, W. E., Maas, R., & Sipsas, S. (2004). A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon (Salmo salar) or rainbow trout (oncorhynchus mykiss). Aquaculture, 237, 333-346. https://doi.org/10.1016/j.aquaculture.2004.03.023

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title = "A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon (Salmo salar) or rainbow trout (oncorhynchus mykiss)",

author = "B.D. Glencross and C.G. Carter and N. Duijster and D.R. Evans and K. Dods and P. Mccafferty and W.E. Hawkins and R. Maas and S. Sipsas",

year = "2004",

doi = "10.1016/j.aquaculture.2004.03.023",

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Glencross, BD, Carter, CG, Duijster, N, Evans, DR, Dods, K, Mccafferty, P, Hawkins, WE, Maas, R & Sipsas, S 2004, 'A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon (Salmo salar) or rainbow trout (oncorhynchus mykiss)', Aquaculture, vol. 237, pp. 333-346. https://doi.org/10.1016/j.aquaculture.2004.03.023

TY - JOUR

T1 - A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon (Salmo salar) or rainbow trout (oncorhynchus mykiss)

AU - Glencross, B.D.

AU - Carter, C.G.

AU - Duijster, N.

AU - Evans, D.R.

AU - Dods, K.

AU - Mccafferty, P.

AU - Hawkins, W.E.

AU - Maas, R.

AU - Sipsas, S.

PY - 2004

Y1 - 2004

U2 - 10.1016/j.aquaculture.2004.03.023

DO - 10.1016/j.aquaculture.2004.03.023

M3 - Article

SN - 0044-8486

VL - 237

SP - 333

EP - 346

JO - Aquaculture

JF - Aquaculture

ER -