Find Research Outputs

Search in all content

Filters for Research Output

Search concepts
Selected filters

Publication Year

  • 2020
  • 2019
  • 2018
  • 2017
  • 2016
  • 2015
  • 2014
  • 2012
  • 2011

Author

  • Jonathan Hodgson
2015

The Efficacy of Quercetin in Cardiovascular Health

Bondonno, N., Bondonno, C., Hodgson, J., Ward, N. & Croft, K., 2015, In : Current Nutrition Reports. 4, 4, p. 290-303

Research output: Contribution to journalArticle

12 Citations (Scopus)

Older Australians can adhere to a traditional Mediterranean style diet over two weeks: a pilot dietary intervention study

Davis, C. R., Bryan, J., Hodgson, J., Wilson, C. & Murphy, K. J., 2015, In : BMC Nutrition. 1, 28, p. 1-10

Research output: Contribution to journalArticle

Open Access
10 Citations (Scopus)
2016

Probiotic fermented milk or isolated probiotic bacteria for primary prevention of cardiovascular disease in adults

Ivey, K. L., Hodgson, J. M., Kim, S. W., Woodman, R. J. & Prince, R. L., 2016, In : Cochrane Database of Systematic Reviews. 2016, 5

Research output: Contribution to journalReview article

17 Citations (Scopus)
2012

Quercetin and its metabolites improve vessel function by inducing eNOS activity via phosphorylation of AMPK

Shen, Y., Croft, K., Hodgson, J., Kyle, R., Lee, I-LE., Wang, Y., Stocker, R. & Ward, N., Oct 2012, In : Biochemical Pharmacology. 84, 8, p. 1036-1044

Research output: Contribution to journalArticle

69 Citations (Scopus)

Effects of tea and coffee on cardiovascular disease risk

Bøhn, S., Ward, N., Hodgson, J. & Croft, K., 2012, In : Food & function. 3, p. 575-591

Research output: Contribution to journalArticle

92 Citations (Scopus)

Nitrate causes a dose-dependent augmentation of nitric oxide status in healthy women

Bondonno, C. P., Croft, K. D., Puddey, I. B., Considine, M. J., Yang, X., Ward, N. C. & Hodgson, J. M., 1 May 2012, In : Food and Function. 3, 5, p. 522-527

Research output: Contribution to journalArticle

13 Citations (Scopus)
2014

Effects of black tea on body composition and metabolic outcomes related to cardiovascular disease risk: A randomized controlled trial

Bøhn, S. K., Croft, K., Burrows, S., Puddey, I., Mulder, T. P. J., Fuchs, D. M. S., Woodman, R. J. & Hodgson, J., Jul 2014, In : Food and Function. 5, 7, p. 1613-1620

Research output: Contribution to journalArticle

Open Access
23 Citations (Scopus)

Relationships of vascular function with measures of ambulatory blood pressure variation

Hodgson, J., Woodman, R. J., Croft, K., Ward, N., Bondonno, C., Puddey, I., Lukoshkova., E. V. & Head, G. A., Mar 2014, In : Atherosclerosis. 233, 1, p. 48-54 7 p.

Research output: Contribution to journalArticle

10 Citations (Scopus)
2012
Open Access
File
74 Citations (Scopus)
133 Downloads (Pure)
2015

Antibacterial Mouthwash Blunts Oral Nitrate Reduction and Increases Blood Pressure in Treated Hypertensive Men and Women

Bondonno, C., Liu, A. H., Croft, K., Considine, M., Puddey, I., Woodman, R. J. & Hodgson, J., May 2015, In : American Journal of Hypertension. 28, 5, p. 572-575

Research output: Contribution to journalArticle

Open Access
55 Citations (Scopus)
2017

Total volume and composition of fluid intake and mortality in older women: A cohort study

Lim, W. H., Wong, G., Lewis, J. R., Lok, C. E., Polkinghorne, K. R., Hodgson, J., Lim, E. M. & Prince, R. L., 1 Mar 2017, In : BMJ Open. 7, 3, e011720.

Research output: Contribution to journalArticle

Open Access
2 Citations (Scopus)
2019

Associations between dietary flavonoids and retinal microvasculature in older adults

Gopinath, B., Liew, G., Lewis, J. R., Bondonno, N. P., Bondonno, C. P., Burlutsky, G., Hodgson, J. M. & Mitchell, P., 25 Nov 2019, In : European Journal of Nutrition.

Research output: Contribution to journalArticle

2011

Long-term effects of a protein-enriched diet on blood pressure in older women

Hodgson, J., Zhu, K., Lewis, J., Kerr, D., Meng, X., Solah, V., Devine, A., Binns, C. W., Woodman, R. J. & Prince, R., 2011, In : British Journal of Nutrition. Published online, p. Published online

Research output: Contribution to journalArticle

11 Citations (Scopus)
2014
Open Access
File
30 Citations (Scopus)
442 Downloads (Pure)
2018

Dietary nitrate and diet quality: An examination of changing dietary intakes within a representative sample of Australian women

Jackson, J. K., Patterson, A. J., Macdonald-Wicks, L. K., Bondonno, C. P., Blekkenhorst, L. C., Ward, N. C., Hodgson, J. M., Byles, J. E. & McEvoy, M. A., 1 Aug 2018, In : Nutrients. 10, 8, 1005.

Research output: Contribution to journalArticle

Open Access
5 Citations (Scopus)
2017
8 Citations (Scopus)
2018

DIETARY PLANT AND ANIMAL PROTEIN INTAKE AND THE DECLINE IN ESTIMATED GLOMERULAR FILTRATION RATE AMONG ELDERLY WOMEN: A 10-YEAR LONGITUDINAL COHORT STUDY

Bernier-Jean, A., Lewis, J., Craig, J., Hodgson, J., Lim, W., Prince, R., Teixeira-Pinto, A. & Wong, G., Sep 2018, In : Nephrology. 23, p. 24-24 1 p.

Research output: Contribution to journalAbstract/Meeting Abstract

Effect of adding milk to black tea on vascular function in healthy men and women: a randomised controlled crossover trial

Ahmad, A. F., Rich, L., Koch, H., Croft, K. D., Ferruzzi, M. G., Kay, C. D., Hodgson, J. M. & Ward, N. C., 13 Dec 2018, In : Food & function. 9, 12, p. 6307-6314 8 p.

Research output: Contribution to journalArticle

2 Citations (Scopus)
2015
Open Access
File
52 Citations (Scopus)
408 Downloads (Pure)
2019

Extrusion cooking increases soluble dietary fibre of lupin seed coat

Zhong, L., Fang, Z., Wahlqvist, M. L., Hodgson, J. M. & Johnson, S. K., Jan 2019, In : LWT-FOOD SCIENCE AND TECHNOLOGY. 99, p. 547-554 8 p.

Research output: Contribution to journalArticle

17 Citations (Scopus)
2020

An overview and update on the epidemiology of flavonoid intake and cardiovascular disease risk

Parmenter, B. H., Croft, K. D., Hodgson, J. M., Dalgaard, F., Bondonno, C. P., Lewis, J. R., Cassidy, A., Scalbert, A. & Bondonno, N. P., 19 Aug 2020, In : Food & function. 11, 8, p. 6777-6806 30 p.

Research output: Contribution to journalReview article

2014
Open Access
File
38 Citations (Scopus)
559 Downloads (Pure)
2012

Short-term effects of polyphenol-rich black tea on blood pressure in men and women

Hodgson, J., Woodman, R. J., Puddey, I., Mulder, T., Fuchs, D. & Croft, K., 2012, In : Food and Function. 4, 1, p. 111-115

Research output: Contribution to journalArticle

Open Access
File
21 Citations (Scopus)
317 Downloads (Pure)
2019

Flavonoid intake is associated with lower mortality in the Danish Diet Cancer and Health Cohort

Bondonno, N. P., Dalgaard, F., Kyrø, C., Murray, K., Bondonno, C. P., Lewis, J. R., Croft, K. D., Gislason, G., Scalbert, A., Cassidy, A., Tjønneland, A., Overvad, K. & Hodgson, J. M., 1 Dec 2019, In : Nature Communications. 10, 1, 3651.

Research output: Contribution to journalArticle

Open Access
19 Citations (Scopus)
2014

Effects of vitamin E, vitamin C and polyphenols on the rate of blood pressure variation: Results of two randomised controlled trials

Hodgson, J., Croft, K., Woodman, R. J., Puddey, I., Bondonno, C., Wu, J., Beilin, L., Lukoshkova., E. V., Head, G. A. & Ward, N., 14 Nov 2014, In : British Journal of Nutrition. 112, 9, p. 1551-1561 11 p.

Research output: Contribution to journalArticle

File
23 Citations (Scopus)
352 Downloads (Pure)
2016

Comparison of flavonoid intake assessment methods

Ivey, K. L., Croft, K., Prince, R. L. & Hodgson, J., 1 Sep 2016, In : Food & function. 7, 9, p. 3748-3759

Research output: Contribution to journalArticle

10 Citations (Scopus)
2019
Open Access
1 Citation (Scopus)
Open Access
File
1 Citation (Scopus)
456 Downloads (Pure)
2020

The effect of regular consumption of lupin-containing foods on glycaemic control and blood pressure in people with type 2 diabetes mellitus

Ward, N. C., Mori, T. A., Beilin, L. J., Johnson, S., Williams, C., Gan, S. K., Puddey, I. B., Woodman, R., Phillips, M., Connolly, E. & Hodgson, J. M., 29 Jan 2020, In : Food & function. 11, 1, p. 741-747

Research output: Contribution to journalArticle

1 Citation (Scopus)
2019

Long-term effects of calcium supplementation on abdominal aortic calcification in older women: analysis of a 5-year double-blind randomized controlled trial

Lewis, J., Hodgson, J., Lim, W., Zhu, K., Prince, R., Schousboe, J., Byrnes, E., Woodman, R., Thompson, P. & Kiel, D., Dec 2019, In : Journal of Bone and Mineral Research. 34, p. 60-60 1 p.

Research output: Contribution to journalAbstract/Meeting Abstract

2020

A Mediterranean diet supplemented with dairy foods improves mood and processing speed in an Australian sample: results from the MedDairy randomized controlled trial

Wade, A. T., Davis, C. R., Dyer, K. A., Hodgson, J. M., Woodman, R. J., Keage, H. A. D. & Murphy, K. J., 2 Aug 2020, In : Nutritional Neuroscience. 23, 8, p. 646-658 13 p.

Research output: Contribution to journalArticle

7 Citations (Scopus)
2017
27 Citations (Scopus)
2018
Open Access
3 Citations (Scopus)

A Mediterranean diet supplemented with dairy foods improves markers of cardiovascular risk: results from the MedDairy randomized controlled trial

Wade, A. T., Davis, C. R., Dyer, K. A., Hodgson, J. M., Woodman, R. J. & Murphy, K. J., 1 Dec 2018, In : The American Journal of Clinical Nutrition. 108, 6, p. 1166-1182 17 p.

Research output: Contribution to journalArticle

10 Citations (Scopus)
2017
28 Citations (Scopus)

A Mediterranean diet lowers blood pressure and improves endothelial function: Results from the MedLey randomized intervention trial

Davis, C. R., Hodgson, J. M., Woodman, R., Bryan, J., Wilson, C. & Murphy, K. J., 1 Jun 2017, In : American Journal of Clinical Nutrition. 105, 6, p. 1305-1313 9 p.

Research output: Contribution to journalArticle

Open Access
File
43 Citations (Scopus)
205 Downloads (Pure)
2015
Open Access
32 Citations (Scopus)
2012

Effects of black tea on blood pressure: A randomized controlled trial

Hodgson, J., Puddey, I., Woodman, R. J., Mulder, T. P. J., Fuchs, D., Scott, K. & Croft, K., 2012, In : Archives of Internal Medicine. 172, p. 186

Research output: Contribution to journalArticle

64 Citations (Scopus)
2015

Regular consumption of black tea increases circulating kynurenine concentrations: A randomized controlled trial

Gostner, J. M., Becker, K. A., Croft, K., Woodman, R. J., Puddey, I., Fuchs, D. N. & Hodgson, J., 2015, In : BBA Clinical. 3, p. 31-35

Research output: Contribution to journalArticle

Open Access
11 Citations (Scopus)
2017

The Acute Effects of Quercetin-3-O-Glucoside on Endothelial Function and Blood Pressure: A Randomized Dose-Response Study

Bondonno, N. P., Bondonno, C. P., Rich, L., Mas, E., Shinde, S., Ward, N. C., Hodgson, J. C. & Croft, K. D., Jun 2017, In : Hypertension. 69, 6, p. E30-E30 1 p.

Research output: Contribution to journalAbstract/Meeting Abstract

Open Access
2015
44 Citations (Scopus)
2011

Effects of lupin-enriched foods on body composition and cardiovascular disease risk factors:a 12-month randomized controlled weight loss trial

Belski, R., Mori, T., Puddey, I., Sipsas, S., Woodman, R. J., Ackland, T., Beilin, L., Dove, E., Carlyon, N., Jayaseena, V. & Hodgson, J., 2011, In : International Journal of Obesity. 35, p. 810-819

Research output: Contribution to journalArticle

54 Citations (Scopus)
2015

Tea and flavonoid intake predict osteoporotic fracture risk in elderly Australian women: A prospective study

Myers, G., Prince, R., Kerr, D. A., Devine, A., Woodman, R. J., Lewis, J. R. & Hodgson, J., Oct 2015, In : American Journal of Clinical Nutrition. 102, 4, p. 958-965 8 p.

Research output: Contribution to journalArticle

Open Access
23 Citations (Scopus)
2018

Vegetable-derived bioactive nitrate and cardiovascular health

Bondonno, C. P., Blekkenhorst, L. C., Liu, A. H., Bondonno, N. P., Ward, N. C., Croft, K. D. & Hodgson, J. M., 1 Jun 2018, In : Molecular Aspects of Medicine. 61, p. 83-91 9 p.

Research output: Contribution to journalReview article

18 Citations (Scopus)
2019

Lupin seed coat as a promising food ingredient: physicochemical, nutritional, antioxidant properties, and effect of genotype and environment

Zhong, L., Ali, H., Fang, Z., Wahlqvist, M. L., Hodgson, J. M. & Johnson, S. K., 25 Nov 2019, In : International Journal of Food Science and Technology. 9 p.

Research output: Contribution to journalArticle

Simultaneous quantitative analysis of polyphenolic compounds in human plasma by liquid chromatography tandem mass spectrometry

Shafaei, A., Croft, K., Hodgson, J. & Boyce, M. C., 8 Sep 2019, In : Journal of Separation Science. 42, 18, p. 2909-2921 13 p.

Research output: Contribution to journalArticle

1 Citation (Scopus)
2016

The mediterranean diet and cognitive function among healthy older adults in a 6-month randomised controlled trial: The MedLey study

Knight, A., Bryan, J., Wilson, C., Hodgson, J. M., Davis, C. R. & Murphy, K. J., 20 Sep 2016, In : Nutrients. 8, 9, p. 1-17

Research output: Contribution to journalArticle

Open Access
37 Citations (Scopus)
2017

Association of flavonoid-rich foods and flavonoids with risk of all-cause mortality

Ivey, K. L., Jensen, M. K., Hodgson, J. M., Eliassen, A. H., Cassidy, A. & Rimm, E. B., 28 May 2017, In : British Journal of Nutrition. 117, 10, p. 1470-1477 8 p.

Research output: Contribution to journalArticle

26 Citations (Scopus)