Tastes Like Science - Molecular Gastronomy Myths & the Science of Foods Workshop

  • Lee, Garry (Chief Investigator)

Project Details

StatusFinished
Effective start/end date1/01/1231/12/13

Funding

  • Department of Industry Innovation Climate Change Science Research & Tertiary Education DIICCSRTE: AUD20,000.00
  • Department of Industry Innovation Climate Change Science Research & Tertiary Education DIICCSRTE: AUD24,919.00