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Long-Term Effects of Regular Consumption of Tea-Derived Flavonoids on Endothelial Function, Blood Pressure and Cardiovasuclar Disease Risk; A Randomised Controlled Trial
Hodgson, Jonathan
(Chief Investigator)
Croft, Kevin
(Chief Investigator)
Puddey, Ian
(Chief Investigator)
UWA Medical School
Overview
Project Details
Status
Finished
Effective start/end date
1/01/07
→
31/12/09
Funding
Unilever
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