Healthy Soils for Sustainable Food Production & Environmental Quality

  • O'Donnell, Tony (Investigator 01)
  • Murphy, Daniel (Investigator 02)
  • Whiteley, Andy (Investigator 03)
  • Barton, Louise (Investigator 04)
  • Hoyle, Frances (Investigator 05)

Project Details

StatusFinished
Effective start/end date1/07/16 → 30/06/19

Funding

  • Department of Industry Innovation Climate Change Science Research & Tertiary Education DIICCSRTE: A$160,000.00