Skip to main navigation
Skip to search
Skip to main content
Help & FAQ
Home
Profiles
Organisations
Research output
Grants
Datasets
Prizes / Awards
Engagement / Activities
Press / Media
Units
Equipment
Impacts
Search by expertise, name or affiliation
Completing the Smoke Effect Picture - Systems Development to Reduce the Negative Effects of Smoke on Grapes & Wine
Renton, Michael
(Chief Investigator)
School of Biological Sciences
Overview
Project Details
Status
Finished
Effective start/end date
1/01/10
→
31/12/12
Funding
Australian Grape and Wine Authority:
AUD27,022.00
Australian Grape and Wine Authority:
AUD27,022.00
Australian Grape and Wine Authority:
AUD13,511.00
View all
View less