Karina Allen

Dr

  • The University of Western Australia (M304), 35 Stirling Highway,

    6009 Perth

    Australia

  • 1025 Citations
  • 19 h-Index
20052018
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Personal profile

Funding overview

Allen KL (2010 - 2014). Eating disorders in Western Australia: Prevalence, maintaining factors, and prospective risk factors. Early Career Research Fellowship funded by the National Health and Medical Research Council (NHMRC) of Australia.

Byrne SM, Oddy W, Forbes D, Allen KL (2007). Causal pathways to eating disorders: A prospective analysis using data from the Western Australian Pregnancy Cohort (Raine) Study. Funded by the Australian Rotary Health Fund for projects in mental illness. Amount: $59,020.

Keywords

  • Eating disorders
  • Anorexia nervosa
  • Bulimia nervosa
  • Binge eating
  • Obesity
  • Mental health
  • Clinical psychology

Fingerprint Fingerprint is based on mining the text of the person's scientific documents to create an index of weighted terms, which defines the key subjects of each individual researcher.

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Projects 2010 2017

Research Output 2005 2018

5 Citations (Scopus)
Open Access
File
Mental Health
Body Mass Index
Adiposity
Depression
Inflammation
19 Citations (Scopus)

A randomised controlled trial of three psychological treatments for anorexia nervosa

Byrne, S., Wade, T. D., Hay, P., Touyz, S., Fairburn, C. G., Treasure, J., Schmidt, U., McIntosh, V., Allen, K., Fursland, A. & Crosby, R. D., Dec 2017, In : Psychological Medicine. 47, 16, p. 2823-2833 11 p.

Research output: Contribution to journalArticle

Anorexia Nervosa
Randomized Controlled Trials
Psychology
Psychopathology
Therapeutics
8 Citations (Scopus)

Enhanced cognitive behavioral therapy for eating disorders adapted for a group setting

Wade, S., Byrne, S. & Allen, K., 1 Aug 2017, In : International Journal of Eating Disorders. 50, 8, p. 863-872 10 p.

Research output: Contribution to journalArticle

Cognitive Therapy
Psychopathology
Self Concept
Feeding and Eating Disorders
Therapeutic Uses
10 Citations (Scopus)

Food challenge and community-reported reaction profiles in food-allergic children aged 1 and 4 years: a population-based study

Chan, J. C. K., Peters, R. L., Koplin, J. J., Dharmage, S. C., Gurrin, L. C., Wake, M., Tang, M. L. K., Prescott, S. & Allen, K. J., 1 Mar 2017, In : Journal of Allergy and Clinical Immunology: In Practice. 5, 2, p. 398-409.e3

Research output: Contribution to journalArticle

Food
Population
Food Hypersensitivity
Angioedema
Urticaria
3 Citations (Scopus)

Informing Intervention Strategies to Reduce Energy Drink Consumption in Young People: Findings From Qualitative Research

Francis, J., Martin, K., Costa, B., Christian, H., Kaur, S., Harray, A., Barblett, A., Oddy, W. H., Ambrosini, G., Allen, K. & Trapp, G., 1 Oct 2017, In : Journal of Nutrition Education and Behavior. 49, 9, p. 724-733.e1

Research output: Contribution to journalArticle

Open Access
File
Energy Drinks
Qualitative Research
Product Packaging
Education
Costs and Cost Analysis