Effects of Tabu Harvest Duration and Intensity on the Protection of Fijian Fish Populations; UVC

  • Todd Bond (Creator)
  • Matthew Birt (Creator)
  • Benjamin Saunders (Creator)
  • Damon Driessen (Creator)
  • Laura Fullwood (Creator)
  • Euan Harvey (Creator)

Dataset

Description

UVC data pertaining to Effects of Tabu Harvest Duration and Intensity on the Protection of Fijian Fish Populations.

General Area Point 1: Latitude :-16.9673 Longitude :178.9992
General Area Point 2: Latitude :-16.9535 Longitude :179.0014
General Area Point 3: Latitude :-16.9129 Longitude :179.0689
General Area Point 4: Latitude :-16.893 Longitude :179.076

Collection Method: Diver UVC
Camera Orientation: Forward Facing
Camera Calibration: Calibrated
Camera Calibration Information: All cameras were calibrated prior to and post field work.
Scoring System Used: Event Measure
Sizing Laser: Sizing Laser Not Used
Water Column Position: Demersal Environment
Geomorphic Class: Geomorphic Class Targeted
Geomorphic Class Information: A number of geomorphic classes were targeted
Number Of Deployments: 84
Date made available28 Feb 2013
PublisherThe University of Western Australia
Date of data production1 Sep 2012 - 31 Oct 2012
Geographical coverageFiji
Geospatial point-16.9673,178.9992

Keywords

  • Fiji
  • UVC
  • 040501 Biological Oceanography

Cite this

Bond, T. (Creator), Birt, M. (Creator), Saunders, B. (Creator), Driessen, D. (Creator), Fullwood, L. (Creator), Harvey, E. (Creator)(28 Feb 2013). Effects of Tabu Harvest Duration and Intensity on the Protection of Fijian Fish Populations; UVC. The University of Western Australia. 10.4225/23/5915266ed125c